Complete powder improver for soft breads, ideal for making dough with a high sugar and fat content, sobado bread, hamburger and hotdog buns, beam bread, among others.
Features and benefits
- Improves Machinability.
- Provides extensibility and softness to the dough.
- Improves dough tolerance.
- Improves volume and texture in the finished product.
- Provides softness and freshness to the crumb.
Store the product in a clean and dry environment.
- 10lb bag